Azienda Gomba S.S. Agricola

Via Boschetti, 2 - 12060 Barolo (CN) - Piedmont - Italy
Tel. e fax: +39 0173 56121
- Email: info@gombaboschetti.it

PIVA e C.F.: 02243980048

ROERO ARNEIS DOCG SPUMANTE BRUT Metodo Martinotti

The Vineyard


Location: Santa Vittoria d’Alba (Cuneo-Piedmont).
Position: 340 meters above sea level, with southerly exposure, facing the Tanaro River Valley
Soil: sandy-limestone, typical of the Roero Hills

The Vine


Grape variety: Arneis 100%. Manual harvesting with selection of the bunches.
Pruning: Guyot.
Density: 4.400 vines per hectare

 

The Wine


Vinification: soft pressing; cold static decantation and filtration of the must. Fermentation in stainless steel pressure tanks at controlled temperature of 14°C. The fermentation process is stopped by refrigeration at 5.5 atm. pressure. It refines efines 2 months on lees before bottling.
Color: Pale straw with fine and persistent perlage
Bouquet:  Very intense notes of pear, peach and hawthorn flowers
Flavor: dry, with a perfect balance of alcohol, acidity and residual sugar

Serving


Serve at a temperature of 10 °C. in tulip glasses. 

Food pairing

Excellent as an aperitif, with starters, plateau royal, fish dishes and vegetables.

back to the wine list

 

Barolo D.O.C.G. "Boschetti" RISERVA 2009-2010-2012

 

Barolo D.O.C.G. "Boschetti" Sernìe

​Barolo D.O.C.G. del Comune di Barolo

Nebbiolo d'Alba D.O.C.

Barbera d'Alba

D.O.C. 

Dolcetto d'Alba D.O.C.

Roero Arneis D.O.C.G.

Piemonte d'Asti D.O.C.G